Ceramic 13.9764″ Pizza Stone

The secret of this product is that the porous surface draws moisture out of the dough, resulting in a perfectly crisp and crunchy crust when baking pizza or bread on a red hot grill or in a scorching oven. Of course, the new baking stone from Eva Solo can also be used to bake rolls or cookies, and it can even be used on both charcoal and gas grills and in the oven. They all love pizza, but this symbol of Italian food culture will become a hot favorite when it tastes almost like a stone oven-baked pizza.
Features
Clean with hot water